Indulgent twist: Waffle-Flavored Cookie Butter Latte Recipe
Ingredients:
• 2 shots of espresso (or ½ cup of strong brewed coffee)
• 1 tablespoon Monin Cookie Butter Syrup
• 1 cup steamed milk (or your preferred dairy-free alternative)
• Whipped cream (optional)
• Waffle pieces or crushed waffle cookies (for garnish)
• Cinnamon or nutmeg (for garnish)
Instructions:
1. Brew your espresso (or strong coffee) and pour it into your favorite coffee mug.
2. Add the Monin Cookie Butter Syrup and stir well until it’s fully blended with the coffee.
3. Steam your milk (or heat it in a microwave) and pour it over the espresso mixture. You can froth the milk to add a creamy texture if desired.
4. Top with whipped cream for an extra indulgent treat.
5. Garnish with crushed waffle pieces or a dusting of cinnamon/nutmeg for that extra waffle flavor boost.
Pro Tip:
For an iced version, skip steaming the milk and pour everything over ice instead. You can also add a drizzle of maple syrup for even more waffle goodness!
Disclaimer: Please note that some of the images in this blog post may have been generated using AI. While the aim is to represent the content accurately, they may not fully depict real-world products.
